Qingta Longkou Vermicelli 300g
QINGTA

Qingta Longkou Vermicelli 300g

kr 22,90,- Kr 76,33,-/kg
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Description

Qingta Longkou Vermicelli are thin, transparent glass noodles made from mung bean starch. They become soft and silky after soaking, and are perfect for stir-fries, soups, spring rolls and salads. A versatile staple in Asian cuisine.

Energy, 1396.4 Kj/ 321.4 Kcal
Fat, 0.0
- of which saturated fatty acids, 0.1
Carbohydrates, 80.4
- of which sugars, 0.1
Protein, 1.8
Salt, 0.01

Mung bean starch (85%), water (15%).

No known allergens

Store in a cool, dry place.

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