LEE KUM KEE MUSHROOM VEGETARIAN STIR-FRY SAUCE 510G
Tittel
Price:
kr 46,90,-
Unit price:
Kr 91,96,-/kg
Shipping NOK 79. Free shipping on orders over NOK 799.
Available in store now
Description
Vegetarian wok sauce with shiitake – the perfect alternative to oyster sauce. Round umami that elevates vegetables, tofu, and noodles.
Nutritional Information
Energy, 576.0 Kj/ 136.0 Kcal
Fat, 0.4
- of which saturated fatty acids, 0.1
Carbohydrates, 32.0
- of which sugars, 27.0
Protein, 1.9
Salt, 11.1
Ingredients
Water, sugar, SOY sauce (water, salt, SOYBEANS, WHEAT flour), salt, modified corn starch, yeast extract, caramel color (E150), dried shiitake (0.3%), mushroom flavor (salt, natural and artificial flavor, flavor enhancers E631, E627).
Allergens
SOY, WHEAT (gluten).
Storage
Store in a dry place. After opening: keep refrigerated.
Share