Bobmoos Bbung-eo – Korean bungeoppang, the beloved fish-shaped cake filled with sweet red bean paste. The soft waffle cake with classic Korean street food charm is easy to heat up, providing an authentic dessert experience straight from the freezer.
Nutritional Information
Energy, 900.0 Kj/ 215.0 Kcal Fat, 8.0 - of which saturated fatty acids, 3.0 Carbohydrates, 28.0 - of which sugars, 2.0 Protein, 8.0 Salt, 1.2
