Yutaka Shinshu Miso Paste – a versatile Japanese miso paste made from fermented soybeans. Adds rich umami to miso soup, marinades, dressings and stews. An essential base ingredient in the Japanese kitchen.
See more in Asian sauces.
Energy, 697.0 Kj/ 163.0 KcalFat, 6.4- of which saturated fatty acids, 1.1Carbohydrates, 13.0- of which sugars, 7.7Protein, 12.0Salt, 11.8
Water, SOYBEANS (35%), rice, salt.
SOY
Refrigerate after opening.
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123 John Doe StreetYour Town, YT 12345
Store HoursSun: ClosedMon-Fri: 9:00 - 17:00Sat: 10:00 - 13:00
What to expect at pickup
Closed
Closing at 5pm
Closing at 1pm
