Recipes
Biryani built in layers and steamed under a lid: part-cooked basmati, spiced meat, saffron milk and fried onion.
Chicken tikka masala from scratch: a yoghurt marinade, chicken with a charred crust, and a tomato sauce with more spice and more heat than butter chicken.
Butter chicken from scratch: marinated chicken, a tomato sauce with butter and cream, and the step most people skip – kasuri methi.