Korean rice syrup with a mild sweetness, used in marinades, glazes and banchan to add shine and round off salty flavours. A mainstay of Korean everyday cooking. See more in Korean cuisine. 1200 ml.
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123 John Doe StreetYour Town, YT 12345
Store HoursSun: ClosedMon-Fri: 9:00 - 17:00Sat: 10:00 - 13:00
What to expect at pickup
Closed
Closing at 5pm
Closing at 1pm
