Thinly sliced rice cakes from Delief – the main ingredient in tteokguk, the traditional Korean rice cake soup often served for New Year's. The chewy slices cook quickly and are also great in tteokbokki and stews.
Nutritional Information
Energy, 100.0 Kj/ 24.0 Kcal Fat, 0.5 - of which saturated fatty acids, 0.1 Carbohydrates, 4.0 - of which sugars, 2.0 Protein, 1.0 Salt, 3.5
