Divella Gluten-Free Penne Rigate 400g
Gluten-free penne rigate from Divella, made from corn and rice. Ridged pasta tubes that hold the sauce – a delicious Italian option for anyone wanting pasta without gluten.
Divella makes its gluten-free pasta with the same care as the original: good bite and a clean, neutral taste that carries the sauce. The ridges make penne rigate a safe choice for everything from arrabbiata to creamy sauces.
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Type: Gluten-free pasta (corn and rice) – penne.
Energy, 1510.0 Kj/ 356.0 Kcal
Fat, 1.5
- of which saturated fatty acids, 0.6
Carbohydrates, 78.6
- of which sugars, 0.6
Protein, 6.2
Salt, 0.0
Corn flour (70%), rice flour (29.5%), emulsifier: E471
Gluten-free. May contain traces of SOY. May contain traces of lupin.
Store in a cool, dry place, away from heat and moisture.