Golden Curry Hot 220g
Golden Curry Hot 220g is Japanese curry in a practical block – here in a hot version for anyone who wants more punch in the full, aromatic sauce. Japanese curry is milder and rounder than Indian, a proper comfort dish and among the most eaten dinners in Japan.
Brown meat, onion, carrot and potato, add water and let it simmer before you stir in the curry blocks until the sauce thickens to a gloss. Serve it over steaming rice, with pickled ginger on the side – or use the sauce for katsu chicken and udon. Explore more favourites from the Japanese kitchen.
Energy, 1925.1 Kj/ 476.0 Kcal
Fat, 28.0
- of which saturated fatty acids, 17.0
Carbohydrates, 45.0
- of which sugars, 9.8
Protein, 7.3
Salt, 10.2
Vegetable oil (palm oil), WHEAT FLOUR, sugar, salt, curry powder (turmeric, coriander, cumin, fenugreek), tomato paste, flavour enhancer (E621), caramel.
Contains: WHEAT (gluten), CELERY, MUSTARD.
Store in a cool, dry place.
- 5 stars: 1 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
Nydelig curry