Sliced rice cake from Jongga – chewy Korean rice cakes ready for tteokbokki, soups and stews. They cook quickly and soak up the flavour of the sauce. The base ingredient in Korean comfort food.
See more in the tteokbokki range.
Energy, 956.7 Kj/ 223.2 KcalFat, 0.4- of which saturated fatty acids, 0.1Carbohydrates, 50.0- of which sugars, 2.0Protein, 4.5Salt, 0.3
Napa cabbage, garlic, chili, salt, fish sauce, sugar, citric acid, preservatives
None of the 14 EU allergens.
Chill 4-8°C
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123 John Doe StreetYour Town, YT 12345
Store HoursSun: ClosedMon-Fri: 9:00 - 17:00Sat: 10:00 - 13:00
What to expect at pickup
Closed
Closing at 5pm
Closing at 1pm
