Lee Kum Kee Hoisin Gluten-Free Sauce 397g
Tittel
Price:
kr 49,90,-
Unit price:
Kr 125,69,-/kg
Shipping NOK 79. Free shipping on orders over NOK 799.
Available in store now
Description
Lee Kum Kee Hoisin Gluten Free Sauce is a gluten-free version of the classic Chinese hoisin sauce – thick, sweet and rich with deep umami. Use it as a glaze for ribs and duck, in stir-fries, as a dip or as a marinade. A versatile favourite, now also for anyone avoiding gluten.
See more in Asian sauces.
Nutritional Information
Energy, 955.0 Kj/ 228.0 Kcal
Fat, 0.7
- of which saturated fatty acids, 0.1
Carbohydrates, 53.0
- of which sugars, 47.0
Protein, 1.8
Salt, 6.4
Ingredients
Sugar, water, fermented soybean paste (water, salt, SOYBEANS), salt, modified corn starch, SESAME SEEDS, dried garlic, spices, acetic acid.
Allergens
Contains: SOY, SESAME.
Storage
Store in a cool, dry place. Refrigerate after opening.
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