Natco White Poppy Seeds are white poppy seeds with a mild, nutty flavour. They are used in Indian cooking to thicken and add body to sauces and curry, and can also be used in baking. A useful spice for authentic Indian food.
May contain traces of GLUTEN, SOY, MILK, NUTS, PEANUTS, SESAME, MUSTARD, CELERY and SULPHITE. Produced in a facility that handles these. Packed in a factory that handles NUTS in a separate area.
