Whole green mung beans – small and firm, and they need less soaking than larger dried beans.
Cook them for dal, sprout them into mung bean sprouts, or use them in soups and salads. See the range of beans and lentils.
Energy, 1197.0 Kj/ 286.0 KcalFat, 2.5- of which saturated fatty acids, 1.1Carbohydrates, 36.3- of which sugars, 4.5Protein, 24.0Salt, 0.0
See product packaging
May contain traces of PEANUTS, NUTS, SESAME, GLUTEN-CONTAINING CEREALS, MILK, CELERY, SOY, MUSTARD and SULPHITE.
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123 John Doe StreetYour Town, YT 12345
Store HoursSun: ClosedMon-Fri: 9:00 - 17:00Sat: 10:00 - 13:00
What to expect at pickup
Closed
Closing at 5pm
Closing at 1pm
