TRS Sarson Ka Saag is a convenient base for the classic North Indian dish made with mustard greens. Served with makai ki roti (cornbread), this is a beloved winter dish from Punjab – rich, flavourful and easy to prepare.
Nutritional Information
Energy, 124.7 Kj/ 29.4 Kcal Fat, 0.3 - of which saturated fatty acids, 0.1 Carbohydrates, 5.2 - of which sugars, 0.0 Protein, 1.5 Salt, 1.4
