Unicurd T4 Yakko Tofu – silky soft tofu perfect for the Japanese dish hiyayakko, where cold tofu is served with soy, spring onion, and ginger. Its smooth, creamy texture and mild flavor also make it great in soups and salads. A versatile protein source.
Nutritional Information
Energy, 217.5 Kj/ 52.0 Kcal Fat, 2.8 - of which saturated fatty acids, 0.6 Carbohydrates, 0.6 - of which sugars, 0.6 Protein, 6.1 Salt, 0.1
