Yopokki Cheese Rapokki 145g
Yopokki Cheese Rapokki combines soft Korean rice cakes (tteokbokki) and ramen noodles in a creamy cheese sauce. A fine fusion of two Korean favourites – ready in a few minutes for a full-bodied and flavourful meal.
See more in the tteokbokki selection.
Energy, 1466.9 Kj/ 337.9 Kcal
Fat, 8.3
- of which saturated fatty acids, 3.4
Carbohydrates, 62.1
- of which sugars, 10.3
Protein, 6.2
Salt, 1.4
Rice cakes: rice flour, salt, acidifier, grain alcohol. Noodles: WHEAT FLOUR, palm oil, salt. Sauce: water, tomato ketchup (tomato paste, fructose syrup, vinegar, salt, sugar), sugar, red chili paste (starch syrup, WHEAT FLOUR, chili powder, salt, garlic, onion, defatted SOYBEAN POWDER), fructose syrup, spice mix, cheese (MILK), apple puree, onion, refined rice wine, garlic, chili powder, salt, chili oil, acidifier, lemon extract, paprika oleoresin, emulsifier, flavor enhancer (E621), black pepper, xanthan gum.
WHEAT, SOY, MILK
Store in a cool, dry place. Once opened, consume immediately.