YUTAKA Wakame Seaweed is dried wakame seaweed that grows into tender, green seaweed when soaked. Use it in miso soup, salads (such as goma wakame), noodle dishes, and bowls. A healthy, mild, and umami-rich Japanese staple in a convenient dried form.
Nutritional Information
Energy, 1206.0 Kj/ 287.0 Kcal Fat, 3.8 - of which saturated fatty acids, 0.1 Carbohydrates, 42.0 - of which sugars, 0.2 Protein, 21.0 Salt, 10.5
