Recipes
The starch on the outside of the grain is the whole creaminess. Rinse the rice and you wash the dish away before you have begun.
Onigiri is not sushi. The rice should be plain, never mixed with vinegar. How to shape the rice balls.
Biryani built in layers and steamed under a lid: part-cooked basmati, spiced meat, saffron milk and fried onion.
Paella with a crisp base: the right rice, saffron steeped first, and the one rule that decides everything – do not stir the pan.
Learn to make authentic fried rice at home in just 20 minutes! With simple ingredients like cooked rice, eggs, vegetables and soy sauce you get a flavorful and filling meal. Perfect for using up leftovers – and easy to adapt with chicken, shrimp or tofu.